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An icon launches in The Vaal: Soweto Gold – Superior Golden Lager An icon launches in The Vaal: Soweto Gold – Superior Golden LagerDate: 12/03/2018

It’s the beer born eKasi, brewed for all - now the wait is finally over. Soweto Gold – Superior Golden Lager has arrived in Th ...

Under The Skin : In conversation with Johnny Clegg Part Under The Skin : In conversation with Johnny Clegg PartDate: 02/01/2018

Johnny Clegg talks about the Final Journey Tour, who and what he’s saying goodbye to. His many incarnations and how he was abl ...

Thuli Madonsela Thuli Madonsela's Report into State Capture Released...Date: 02/11/2016

The report prepared by the previous Public Protector, Me Thuli Madonsela, was released this afternoon after the court ordered its

#38 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Thyme #38 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - ThymeDate: 06/01/2016

Thyme is found growing wild in the Mediterranean countries. It is a shrubby evergreen that grows to about 30cm high. Grow ...

#37 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Tarragon #37 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - TarragonDate: 30/12/2015

This perennial herb is a must in the kitchen and a king among culinary herbs. It has a most distinctive scent and flavour. Tar ...

#36 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Tansy #36 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - TansyDate: 23/12/2015

Originally from Europe and Asia, although grown in many countries, this perennial herb was used as a strewing herb, because it ...

#35 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Southernwood #35 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - SouthernwoodDate: 16/12/2015

This bitter herb is indigenous to Italy and Spain and was introduced to England in 1548. It has a strong, aromatic scent and ...

#27 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Parsley #27 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - ParsleyDate: 23/09/2015

Parsley is the universal herb that everybody knows. It is used by cooks around the world, but many people often use it only as ...

#26 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Oregano #26 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - OreganoDate: 16/09/2015

A low growing hardy plant, oregano/origanum is good as a ground cover. It grows to about 30-45cm. Oregano has small pungent ...

#25 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Nasturtium #25 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - NasturtiumDate: 09/09/2015

Nasturtium is known to be both annual and perennial. In warmer climes it is perennial, growing very well in winter. Tropaeolum ...

#24 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Mint #24 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - MintDate: 02/09/2015

Mint is one of those herbs that has been in use for a couple of thousand years in Europe and is now cultivated all over the ...

#23 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Marjoram #23 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - MarjoramDate: 26/08/2015

Native to Asia, Europe and North America, Marjoram was said to spread happiness and was used abundantly back in the Middle ...

#22 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Lovage #22 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - LovageDate: 19/08/2015

This is a plant very similar to celery but bigger – grows to about 1-2 m when in flower. One plant is more than enough for an ...

#21 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Lemon Verbena #21 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Lemon VerbenaDate: 12/08/2015

Indigenous to South America, it was introduced to Europe in the mid-1700s. Aloysia refers to the Spanish queen, Marie Louisa ...

#20 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Lemon Grass #20 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Lemon GrassDate: 05/08/2015

Indigenous to the tropics, this perennial grass originates in southeast Asia and Australia. It has narrow leafy stalks, which ...

#19 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Lemon Balm #19 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Lemon BalmDate: 29/07/2015

The lovely lemon balm originates from North Africa and southern Europe, although it now grows all over the world. Sensitive to ...

Jennifer Jones vocal coaching Jennifer Jones vocal coachingDate: 07/07/2015

Jennifer Jones applications for vocal training are now open. Only space for four students ...

#18 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Lavender #18 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - LavenderDate: 27/05/2015

There are reputed to be over 350 varieties of lavender, although the more common ones we know are the English, French, Spanish ...

#17 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Hyssop #17 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - HyssopDate: 20/05/2015

Hyssop grows about 50cm high and spreads about 22 to 30cm. Bright blue-violet (or pink or white) flowers are much visited by ...

#16 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Garlic #16 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - GarlicDate: 13/05/2015

The bulbous plant grows to about 30cm. Plant a single clove and you will end up with a whole cluster in one bulb which can be ...

#15 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - Fennel #15 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven - FennelDate: 06/05/2015

If you put a picture of fennel and dill next to each other, you would be hard pressed to know the difference ~ but fennel is ...

Phat Pat Catering, Recipe of the month - Oxtail! Phat Pat Catering, Recipe of the month - Oxtail!Date: 28/04/2015

The ultimate comfort food! Just right to welcome the cold winter nights that is creeping up on us! The ultimate comfort food ...

#14 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven – Dill #14 – Marloe Scott Wilson, Keep it Green: Notes from Herb Heaven – DillDate: 22/04/2015

Dill is deceptively like fennel, but when you bruise dill and smell it, it has a much more delicate aroma. It hails from west ...




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