Eden Hospitality Group – February 2015 Newsletter
What’s For Breakfast?
The Cape Town based Afro-fusion band Freshlyground found true hospitality this past Sunday when the Eden Hospitality team cooked breakfast for them and members of the Tshisa Talent Agency at Goose Villa; one of Plett Villas’ top portfolios available on a rental basis.
The chefs arrived to nd some of the band members, who woke up at the crack of dawn, watching the Proteas play in the cricket world cup and the breakfast followed a few hours later. Everyone enjoyed a buffet breakfast with a selection of delicious treats under the trees with a view to die for.
In The Meantime…
Eden Hospitality Group has been busy with planning and new adventures begin next week when they start teaching a group of Born in Africa students in an intensive Hospitality course covering topics such as events management, cooking, administration, customer service, tourism and much more.
The nine students will attend daily courses for 9 months and will be taught their new skills the Eden way using the ASK method.
One of our New Faces: Claire Fleetwood
We are proud to announce a new staff member Claire Fleetwood, Chef & PA, who is a qualied chef from the Christina Martin Culinary Arts Programme, and a after a nal cook off won the prize to go to London to experience some of the best restaurants and hotels,
We are pleased to have her as part of the team!
BOOK NOW
Only 3 days left book your holiday chef now at the 2014 rates for season 2015. Contact us for details.
Terms and Conditions do apply.
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